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Showing posts with label Madgaon City. Show all posts
Showing posts with label Madgaon City. Show all posts

Goa - Masala Papad at Hotel Venice next to Hotel Marina in Madgaon City

Tuesday, November 4, 2014

I have had masala papad before. But this one was different.

Roasted Papad, topped with a spicey mix of onions and chillies fried in oil, cucumber and coriander leaves.

It  was so spicy that I had to gulp it down with a pint of beer.  

Masala Papad just for Rs.10



Goa - Rachol Fort on the outskirts of Madgaon City in Raia

Wednesday, October 29, 2014

We tried doing a search for this place on Google Maps, but we not able to locate it.

But had just a photo of this place, this was our clue, we headed out to see this place. With a lot of help from the locals finally we reached this Entrance.



Just the entrance remains, the entire fortification is broken down. The entrance is very close to the Rachol Seminary..

The Fort Entrance is on the left side of the Zuari River and can be accessed from Margao. It is approximately 8 km away from Margao. It is located on the Margao-Chandor- Curchorem Road.

History states that  the Muslim Bahmani rulers built this fortress. This fort has been conquered by many rulers and finally came under Portuguese control in 1520.  As the Portuguese control expanded across Goa, the importance of this fort reduced and finally it was abandoned. 



To read about Goa - Rachol Seminary near Rachol Fort in Raia  

Goa - Prawns Fried Rice at street vendor in Madgaon City

Monday, October 20, 2014

I have had prawns fried rice before, but this one was a twist in the taste.

It was prawns fried rice fried in orange colored prawns curry. Something similar to the one my Mom makes. The combo taste was just right for my taste buds.


I am surely gonna ask my Mom to make this unique twist of taste at home.


Goa - Pork Chlly Fry at Hotel Venice next to Hotel Marina in Madgaon City

Wednesday, September 10, 2014

Pork Chilly Fry, comprising of chunky pieces Pork meat and fat, fried along with potatoes and carrots.

Though the dish is not spicey, but high on taste.


Again for just Rs.130


Goa - Beef Fried Rice at Goalords near Margao Residency in Madgaon City

Thursday, September 4, 2014

I have had different types of Fried Rice ranging from chicken, mutton and even prawns, but this haad  Beef. Beef being one of my favorites had to try it. 

Have to say, beef also tastes nice in fried rice.


The food was simply awesome, the quantity for fit for three people at a price of Rs.130. As I was the only person having it, though I was stuffed, I was still enjoying my beef fried rice. 

Maybe I should ask my Mom to try it.


Goa - Beef Chilly Fry at Hotel Venice next to Hotel Marina in Madgaon City

Sunday, August 31, 2014

Beef Chilly Fry, comprising of chunky pieces of Beef, capsicum, Onion and Green Chillies.

A Hot dish to gulp down with Ice Cold Beer.



  All for just Rs. 130


Goa - Beef Roast at Hotel Venice next to Hotel Marina at Madgaon City

Monday, August 25, 2014

I was first introduced to this hotel by my cousin Sholto many many years ago. This place serves good beef and pork dishes and it was on my list for foodie trips.


Chunky peices of Beef Roast fried with potatoes, onion and chillies, like Chilly Fry.

But the taste. O la la

Goa - Train to Goa

Thursday, August 21, 2014

I decided just a week in advance that I wanted to visit Goa in the rains.

Now as you all know that I don't travel alone, so I decided to ask my friends as to who can join me on such a short notice.

Finally Namrata who had accompanied me to Aurangabad, managed to get herself leaves to join me.

We booked the tickets six days in advance, though we were confident that we won't get tickets. 

We had two budget travel options, Konkan Railway and Bus.




Our first choice was the Mumbai CST Mangalore Junction Super Fast Express (12133) which departs from CST at 22:10 PM to arrive at Madgaon at 7:10 AM the next morning. We got Wait List tickets 67 and 68. We were confident that these tickets wouldn't get confirmed so we had to look for options. 

Our next choice was Dadar Madgaon Jan Shatabdi (12051). To our surprise tickets were available for this train. We wasted no time in booking the tickets. We booked the tickets on the IRCTC website. We booked a window and a middle seat at the train had chair car seats. The train departs at 5:25 AM from Dadar on the Central Line to reach Madgaon at 14:10 PM.

I boarded the train at Dadar. We had confirmed tickets in coach D7 seats 48 and 49. We didn't get the window seat but we got middle and aisle seats. First thoughts on this coach is, that the seats don't move backwards like in the buses going to Goa, and to top it the seats are very uncomfortable. I couldn't sit on them for for then 2 hours at a stretch. But this train reaches Goa in the shortest possible time. Namrata was to board the train at Thane. 




Kuch pane ke liye kuch khona padta hai. :( 

As it as the peak season the train was packed with passengers who had Wait List tickets too. These people accommodated themselves near the Entry points of the train and outside the Loos. Making life difficult for the commuters to commute between the compartments.   

The view around was truly awesome. Sadly we couldn't click any photos due to our seats. 

But we still managed to get beautiful glimpses all around. The Konkan Railway passes through the Konkan belt of Maharashtra, which is truly beautiful. It had rained here so it was green all around. 




The skies were blue, the rivers green, the hills a combo of green and brown. coconut and mango trees all around and tiny houses among st them. I don't mind living here. Totally disconnected from the city life.

Not sure if the train has a good pantry. But they serve cold drinks and eatables. Cost being above MRP. But hurry, as stocks don't last long. But good quality vada pav is served at Chiplun and Ratnagiri at Rs. 10 each. Do pack food articles to eat on the way along with water supplies.




I like the life in the village, a hard life though, which I find difficult to live. Get up early in the morning around 5 AM which the rooster as the alarm, to do homely chores and then go to the farm. Eat simple but nutritious products of their farm, then come home in the evening. But 8 PM call it a day and head to bed.  

I don't mind having a house near the riverbed. Fishing for food daily, nice na. Hope to do something like it when I retire from work.

This train journey has loads of bridges and tunnels on the way. One of the tunnel took us around 25 minutes to cross. Not sure as to what speed the train was running on. 




The train was delayed b 20 minutes and at 2:30 PM we were at Madgaon station.

The journey was tiring but as I said above Kuch pane ke liye kuch khona padta hai.

Next, we had to look out for a accommodation near Madgaon and I know of a place here, as I had stayed there when I had come for the Carnival in 2012 which happens somewhere in the months of February and March. 


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